Chifa Wong Tou

Nanka, it was recommended by my sister-in-law and we loved it. Now my wife is going back and we just arrived in Lima. It is big, with an attractive modern design, they have a huge lunch crowd, it is not too crowded for the night. Service is perfect! Food is a blend of Peruvian, absurd, and pisco wine. We have, lamb, duck, salmon, and I am ready to return. So if you are in Lima, go to Santiago de Sur Cobalo, you won&#39;t be disappointed.

Local restaurants in Peru are generally more expensive to consume!

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